Posted in Balding Eagle Scout, Life 1 Comment »
Does this happen to anyone else?
June 15, 2010
June 4, 2010
R.B. is well-known for overdoing everything the hard way. Gives him some sort of bone-weary sick pleasure. He’s all about his own aches and pains index. If he’s not sore the next morning, yesterday was a bust. Must be why he so enjoys hauling and chopping wood, tending a smoker all night… So why would [...]
May 28, 2010
Tomorrow morning Bob and I head east to Tellico Plains, TN, for another big ride in the Smokies. It’s Memorial Day weekend and it’s raining — here in Nashville and there, where we’re going. And between here and there as well, I think. 50-50 chance it’s going to keep raining. Of course it is. It’s [...]
April 29, 2010
Love this drift wood
April 26, 2010
We’ve posted these pictures in memory of Jeanne-Claude Christo, collaborator and wife of artist Christo. Her memorial service was held at the Met on April 26, 2010. R.B. and I were in New York for the unfurling of their Gates project in Central Park in 2005. We loved it. Thank you.
April 26, 2010
File this under good ideas for summer yard parties. In addition to having a good excess liability policy, help your very relaxed guests avoid a spill…beer or otherwise. Orange looks is particularly nice against green grass as they are both secondary colors.
April 15, 2010
Friends, join us for a Cheater BBQ presentation at the Alabama Book Festival this weekend, Saturday, April 17, at noon. We’ll be serving mini (half-hot dog bun) Cheater BBQ pulled pork sandwiches. Today, I’m making a batch of Nashville Crossroads BBQ Sauce and Cheater BBQ Slaw. R.B.’s got the Ultimate Cheater Pulled Pork ready to [...]
April 12, 2010
April 7, 2010
Here we go again, another stove top smoker story about how we can all make barbecue in the kitchen with one of these boxy contraptions. Oooooh, it’s so much easier than outdoor barbecue! Do you really want to store one of these things in the kitchen? You can’t even fit the soccer balls in [...]
March 27, 2010
Finally a noted food journalist, Regina Schrambling, whose byline we’ve read everywhere from the New York Times to the Los Angeles Times and in all kinds of food magazines, has come clean on her love of liquid smoke in this recent story about oven beef brisket. She even goes as far as calling liquid smoke [...]
Get tips for making perfect skillet cornbread. It's the only bread to serve with summer fresh vegetable suppers. 
